Skip to main content
For Better Performance Please Use Chrome or Firefox Web Browser
Dr.Sayed Amir Hossein Goli
Professor of Food Science and Technology
Search form
Search
English
فارسی
Comparison of total phenolic content and antioxidant activity in different salvia species using three model systems.
Journal Papers
Month/Season:
Summer
Year:
2015
Home
Biography
Publications
Research Projects
Teaching
Students
Books
Google scholar citations
Honors & Awards
Laboratories
Time for fun
Useful links
تحت نظارت وف ایرانی