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دکتر سيد اميرحسين گلي
استاد دانشكده كشاورزي، گروه علوم و صنايع غذايي
فرم جستجو
جستجو
English
فارسی
انتشارات
Journal Papers
Properties of a new protein film from bitter vetch (vicia ervilia) and effect of CaCl2 on its hydrophobicity
May
2013
Evaluation of six drying treatments with respect to essential oil yield composition and color characteristics of thymys daenesis subsp. daenesis celak leaves
February
2013
Novel oilseed of dracocephalum kotschi with high n-3 to n-6 polyunsaturated fatty acid ratio
March
2013
Recovery and evaluation of residual oil in spent bleaching earth in soybean oil refining
May
2013
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