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Optimization of low-calorie quince jam production with stevioside sweetener

 

Yousefi, M., Goli, S.A.H., Kadivar, M. 2012. Optimization of low-calorie quince jam production with stevioside sweetener. Journal of Food Research, 22(2): 155-164.

 

Journal Papers
ماه: 
November
سال: 
2012